Join us for the annual St. Tim’s Lent Fish Fry, where you can enjoy delicious fish and chips, coleslaw, and hush puppies while supporting our parish.
On Fridays from March 7 to April 11th
Dine in at the Parish Center or Order to Go!
Every Friday:
Fried Shrimp, Fried Fish or Child’s Platter
Weekly Featured Dish:
Mar 7 – Shrimp Boil
Mar 14 – Baked Cod
March 21 – Baked Cod
(All profits to Santa Maria Mission)
March 28 – Shrimp Scampi
Apr 4 – Fish Tacos
(All profits to St. Vincent de Paul)
Apr 11 – Seafood Paella
$13 per person, $8 for 12 & under, or $40/family
or
Best Value FAMILY PASS – $190/family for all 6 Fridays or $95 for any 3 Fridays
